Two new flavours of Frappuccino at Starbucks — Reviewed!

Coffee is what I need during hectic work schedule and nothing pops in my mind other than Starbucks. Nearest store to me is FC road, so one fine day I quickly drove to the place and was excited like a kid to see two new flavours in store this month - The Mocha Ribbon Chip Frappuccino and The Mocha Cookie Crumble Frappuccino. I usually prefer hot coffee but thought of trying these two interesting flavours. I ordered one of each and waited for few minutes while enjoying the ambience.

Rustic, rough, planned interiors, wooden chairs, furnished sofas, heap of coffee mugs, coffee in sack, cookie boxes, fun sticky notes make a casual environment. Time flies out here! Laid back place to enjoy a cuppa and never-ending hearty conversations.

And here my coffee mugs with name imprinted arrived. Such a wonderful feeling! The Mocha Ribbon Chip Frappuccino is a delightful blend of Java chip, milk and coffee while The Mocha Cookie Crumble Frappuccino is a refined flavor combination in which milk and cookies meet coffee and chocolate. Oh! The first sip and the burst of mocha, cream, froth crumbles all at once. The flavors have been specially concocted using high-quality premium ingredients and have been inspired by the season’s best picks to deliver an innovative take on mocha.

In summers, the brand new addition - The Mocha Ribbon Chip Frappuccino is a blessing! It was sweet, intense and full of chocolate. Total indulgence!

My Favorite Mocha Cookie Crumble Frappuccino is back on the menu with its elegant texture and its refined flavor combination.Topped with crunchy Chocolate Cookie Crumbles and chocolate drizzle, it left me asking for more.

Next time, with the blended beverages, I am definitely pairing it with The Banana Chocolate Cake, Cherry Chocolate Cake or Java Chip Chocolate Muffin or may be all! :)

I am totally in love with the Mocha Cookie Crumble Frappuccino. Why don't you give it a try? and share your experience in the comment below. I am eager to read...:)