Fingerlix - Ready to Cook and Eat! — Reviewed!

Bored of cooking? or Don't know how to cook? Or want a quick fix when suddenly guests arrives? One solution is to order from restaurants but will that satisfy the home made food cravings!? May be not. If any of the situations arrive to me, I have my trusted kitchen partner – Fingerlix. They provide fresh ‘almost-ready’ food solutions like Batters, Mixes, Curries, Dals, Parathas and ‘fully-ready’ accompaniments to go with them. How much fun for the lazy bums! Hehe!

Pros..

• Delicious taste
• Heat and Eat; Quick Cooking
• Quality ingredients
• High hygiene standards, 
• No added preservatives
• Easily Available

Cons..

• More options needed
• Bit pricey (Value for money though)

The products are available in Mumbai and Pune at leading stores like D-Mart, Reliance Fresh, Star Bazaar, Food Bazaar, Hypercity, Star Daily, and Dorabjee's. 

Proud to be the first one to review the product during the launch of Fingerlix in Pune. Had the opportunity to review...

• Idli, Dosa, Uttapam Batter (4.5/5)
• Puranpoli (4/5)
• Biryani Mix (4.5/5)
• Dal Makhani (4.5/5)
• Sambhar (4/5)
• Curry Leaf Chutney (4/5)
• Dal Wada Batter (4.5/5)

In this series, today I will post about the recipes I made from the Idli, Dosa, Uttapam Batter (Rs.70/- serving family of 4-5 members). Steps to make the delicious uttapam.
1. Pour the batter in a vessel
2. Add chopped onions, tomatoes, green chillies, coriander, cumin seeds, salt, red chilli powder.
3. Mix well.
4. Pour a big ladleful of the batter on the hot griddle
5. Spread evenly.
6. Serve with the Fingerlix Ready to Eat Sambhar and Curry Leaf Chutney.

Also, I made quick Idlis and here is the process to make them...
1. Empty the batter in a vessel.
2. Brush the steamer slots with the oil
3. Drop batter into the idli steamer slots.
4. Steam.
My idea of leftover idli was to shallow fry with some mustard seeds, green chillies and curry leaves. Sprinkle Podi masala to give it the magical twist. Garnish with coriander. Loved the quick and wholesome breakfast.

What recipes you can suggest? Please share your ideas and experiences in the comment box below. Eagerly waiting to read from you...:)